Fontella Chianti

September 12, 2011 by Jette

Jette Stuart

Wine recommendation Fontella Chanti

  • WINE TYPE: Dry
  • GRAPE TYPE: 70% Sangiovese, 15% Canaiolo and 15% Malvasia bianca
  • COUNTRY: Italy
  • REGION: Tuscany
  • VINIFICATION: In stainless steel.
  • TASTING NOTES: Dry, medium-bodied and fruity
  • FOOD MATCH: Pasta, Veal, tomatoes.
  • PRICE: $15
  • Note: Serve this wine between 14-16 degrees Celsius

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